Nandi Diamond Rava Crunchy Rava Pakoda Recipe: A Delicious Twist
Introduction:
Indulge in the irresistible crunch of Rava Pakoda, a savory treat made with Nandi Diamond Rava and Besan flour. With a blend of onions, spices, and herbs, these crispy fritters are sure to tantalize your taste buds.
Ingredients:
- Nandi diamond Rava – 1 cup
- Besan flour – 2 cup
- Onion – 2no’s medium size
- Green chilli – 1 no
- Ginger garlic Paste - 1tsp
- Coriander leave – as required
- Curry leaves As required
- Cashew nuts – 10 to 15 no
- Turmeric powder – ¼ tsp
- Chilli powder -1/4 tsp
- Asafoetida – ½ tsp
- Salt – to taste
- Oil – as required for frying.
Procedure:
- Step 1: Add roughly chopped onion to a bowl.
- Step 2: Now, add coriander leaves, curry leaves, green chilies, ¼ tsp turmeric powder, and ¼ tsp of red chili.
- Step 3: Don’t add a lot of chili powder it will change the color of the Pakoda. Thus add only ¼ tsp of chilli powder.
- Step 4: Add the required amount of salt.
- Step 5: The next step is to split the cashew nuts partially in the hands and add them to the mixture.
- Step 6: Add ½ tsp of asafoetida and 1 cup Nandi Diamond Rava.
- Step 7: Add ginger garlic paste and pour a little water of ¼ of the broth spoon.
- Step 8: Mix it well and let it rest for 10 minutes.
- Step 9: Now add Besan flour to bind the mixture well.
- Step 10: In hot oil add the mixture by dropping the batter into fragments by crushing with 5 fingers.
- Step 11: Initially the flame should be high and gradually reduce the flame to medium and adjust the temperature accordingly fry the Pakoda.
Business Opportunities:
Looking to venture into the culinary world? Consider incorporating Nandi Diamond products into your food business. With high-quality ingredients like Nandi Diamond Rava and Besan flour, you can create delicious snacks and dishes that will appeal to customers. Whether you're starting a food stall, catering service, or restaurant, partnering with Nandi Diamond can elevate your offerings and attract more customers. Explore the potential of Nandi Diamond products and take your food business to new heights.
Contact us :
Explore new horizons of success – get in touch for business opportunities!
- Visit our website www.nandidiamond.com
- Call us at +91 7373766778.
- E-mail at nandidiamond@gmail.com.
Conclusion:
Enjoy crispy Rava Pakoda cooked with Nandi Diamond Rava and Besan flour. These tasty fritters, with their ideal blend of onions, green chilies, and aromatic spices, will satisfy your snack desires. This recipe is a great addition to any menu, whether it's eaten as a quick snack or presented as an appetizer at parties.
Keywords:
- Rava Pakoda recipe
- Nandi Diamond Rava
- Besan flour
- Savory fritters
- Crispy snack
- Homemade Pakoda
- Onion Pakoda
- Indian appetizer
- Spicy snacks
- Crunchy fritters
- Easy recipe
- Quick snack
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